How did a cake shop become synonymous with celebrations and parties? Krishni Shetty, Director & Chief Marketing Officer at Ribbons & Balloons shares the growth story of the popular Mumbai bakery brand and Swiggy’s role in making it happen.
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Tag: swiggystories
Say hello to one of Swiggy’s first engineers: Siddardha Garimella!
Here’s what you need to know about Swiggy through the eyes of one of its founding engineers.
Kochi’s midnight food saviour: The Voyager Cafe story
How did a decade-old brand make a place of its own in Kerala’s rich culinary landscape? The Voyager’s founder, Moresh Thakur talks about the cafe’s journey and its growth with Swiggy.
A sweet story spanning decades: The Journey of Mumbai’s Brijwasi Sweets
Anuj Goyal, Director of Brijwasi Sweets shares the brand’s legacy over decades, its transformation in recent times, and how it continues to grow with support from Swiggy.
Engineering his way to excellence: An Assistant Vice President’s Rise at Swiggy
What goes behind bringing thriving businesses to life? Explore this up close from the lens of Swiggy’s AVP of Engineering, Arnav Agarwal, who highlights his key achievements and learnings upon completing five years with the company.
The path-breaking journey of Delhi’s Punjabi Angithi
Here’s the story of a brand that sparked a veg revolution by bringing authentic Punjabi cuisine to food lovers with Swiggy’s support.
Steering partnerships, scaling success: A Swiggy Director’s Dynamic Journey
What is it like to build and maintain long-term business relationships? Uncover the answer as Swiggy’s Director of National Accounts, Bhautik Popat shares his journey of more than five fulfilling years with the company.
Find Your Next Favourite Dish with Swiggy’s ‘Explore’ – Your Guide to New Flavours
The Explore feature helps users skip their usual and try new dishes and restaurants
Taking Instamart up a notch: A Swiggy Principal Product Manager’s Journey to Fulfillment
Swiggy’s Principal Product Manager, Raunak Singh shares memorable experiences that shaped his five years at the company.
Cheesy Tales: All about Bangalore’s Begum Victoria Cheese
Setting up a cheese facility in the heart of Bangalore is no easy-cheesy feat, but here’s how Shruti Golchha and chef Manu Chandra are successfully running their business with Minis on Swiggy.