Swiggy

All ‘Greens’ flags here

Here’s how Greens Restaurant in Malad West was able to reach a wider audience thanks to Swiggy.

Rolls on Wheels: How a Bangalore restaurant grew from one kiosk to over 30 stores

This is the story of growing big, slowly but surely and how Swiggy helped one restaurateur expand across cities.

Behind the lens: Meet Swiggy’s passionate photographers

This World Photography Day hear from two Swiggsters who are passionate photographers and contribute to the photography community regularly.

Delivering food and happiness for Swiggy, eight years and counting

Mude Balaji Nayak is one of Swiggy’s first few delivery executives, having joined the company in 2015. Here’s what he has to say.

Life of a Category Manager at Swiggy

An engineer-turned-business enthusiast, Vaishnavi Bhagwat shares her passion for building businesses and more

Five Swiggy policies that enhance employee well-being

Here’s how Swiggy promotes self-care among its employees.

Latest data on the work-life of a data scientist at Swiggy

Director of the data-science team, Ashay Tamhane, shares his love of tech, creating impact, and staying humble.

Swiggy’s Generative AI Journey: A Peek Into the Future

Swiggy’s AI-powered neural search helps users discover food and groceries in a conversational manner, receiving tailored recommendations 

Building a community everyone can take pride in

 A detailed look into the forming of the Swiggy Allyship Group (SwAG), the community making Swiggy inclusive one initiative at a time.

A mini sweet affair: The Nova Nova story

Here’s how one business in Mumbai made a sweet comeback after the pandemic and how Minis on Swiggy is helping them grow.