Author: Swiggy Explorer

Before we talk more about these sea critters swimming in the sea waters, let’s assess the vastness of these creatures’ homes. Water covers around 71 percent of Earth and Oceans hold about 96 percent of all this water on Earth. This is one of the reasons we’ve got many types of prawns to add to… Continue reading Exploring the Top 4 Types of Prawns: A Culinary Dive

When we think of Muffins, it reminds us of an English breakfast with some tea and tea cakes served on a tiered carousel. Muffins’ origins are uncertain, but they might come from French or German cooking from the 17th century. It sounds like an archaic baked good, but its pronunciation as well as recipes has… Continue reading Exploring the Top 5 Types of Muffins: A Treat for Every Taste

The Mojito, a drink with a history spanning four centuries, began as a medicinal concoction but now evokes images of sandy beaches and the soothing sound of waves on a summer day. Picture a dewy glass brimming with ice, mint, and a symphony of other refreshing ingredients—it’s like a cool breeze after an unforgiving heat… Continue reading Exploring the Top 8 Types of Mojitos: A Refreshing Cocktail Journey

The food map of India is so diverse and vast that every region boasts of their very own specialty dishes. One such healthy breakfast item from the Southern part of India is Upma. Upma is a staple South Indian breakfast made out of roasted Sooji (Semolina) and some vegetables. A dish so simple and quick… Continue reading Exploring the Top Types of Upma: A Staple South Indian Breakfast

Sushi, an iconic element of Japanese cuisine, has captivated food enthusiasts worldwide with its exquisite blend of flavours, textures, and aesthetics. Originating from ancient preservation techniques, it has evolved into a culinary art that exemplifies precision, balance, and harmony. Each piece of this dish is a testament to the meticulous craftsmanship of expert chefs, who… Continue reading 7 Types Of Sushi To Explore The Flavour Of Japan

Independence Day on 15th August is one of the most significant dates in Indian history. It marks the day when India gained freedom from British rule in 1947, and it is celebrated with great fervour and enthusiasm across the country. This day is not only a reflection of India’s rich historical heritage but also a… Continue reading Independence Day Dishes: Celebrate 15th August with These Delicious Meals

The month of Sawan, known as Shravan, holds immense significance in the Hindu calendar. It is a time of deep devotion, prayers, and fasting dedicated to Lord Shiva. Observed during the monsoon season, Sawan is considered one of the holiest months, with each Monday (Somvar) being especially auspicious. Devotees fast, meditate, and offer prayers to… Continue reading Celebrate Shravan: Order Delicious Sawan Fasting Foods Online

Shawarma, a beloved culinary treasure from the Middle East, has won the hearts and taste buds of food enthusiasts around the globe. This iconic dish, known for its succulent, marinated meat slow-cooked on a vertical rotisserie, offers a symphony of flavours wrapped in soft, warm pita or flatbread. Each bite is a delightful fusion of… Continue reading Exploring Shawarma Delights: 7 Types of Shawarma You Must Try Today

Rice is revered in Indian cuisine, serving as a staple that transcends regional boundaries and cultural differences. Its significance is not merely nutritional but deeply embedded in the country’s history, traditions, and daily life. Across India, rice forms the backbone of countless meals, from simple, everyday fare to elaborate feasts and festival dishes. Its versatility… Continue reading 6 Most Popular Types of Rice Dishes in India – A Complete Guide

Ice cream, a beloved treat enjoyed by people of all ages, has a rich history and global diversity, making it a universal favourite. Its origins can be traced back to ancient China, where a mixture of milk and rice was packed in snow to create a primitive form of ice cream. This concept of frozen… Continue reading The Top 10 Most Popular Types of Ice Cream