Kolhapur is a haven for dessert lovers, offering everything from the tasty “Basundi” made from thickened milk and nuts to the well-known “Gul Poli” delicacy, which is predicated on jaggery. Kolhapur features a rich culinary history, which is demonstrated by the variability of its sweets, which aren’t only delicious but also capture the spirit of… Continue reading Kolhapur’s Famous Sweet Delights: A Culinary Adventure