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Exploring the 7 Most Famous Sweets of Noida

One of the popular IT hubs, Noida is known for its entertainment centres, shopping malls, and corporate buildings that employ hundreds of people. Food-wise, Noida’s unique offerings are its street food. The famous chaat, aloo tikki, and cheese-stuffed Kulcha are a few popular foods that you can have every day without getting bored of eating. You can indulge in the local foods if you are looking for something beyond Dal Makhani, Paneer, and other North-Indian cuisines. Noida has some special desserts that locals prepare. 

Tourists can also order them on Swiggy. Malpua, for instance, is the most delicious sweet dish of Noida that you can have for breakfast and evening snacks. There are tons of them. If you are looking for a sweet break, head to your nearest sweet shop or find sweet dishes online and order them right away. Some of these delectable desserts are just too good to be missed. Below we’ve listed the 7 most popular sweets in Noida that every local and tourist loves.

1. Balushahi

Balushahi

Featuring the perfect blend of just the right flavours and texture, Balushahi is a famous Noida dessert. The sweet after-taste that Balushahi leaves on your taste buds is just so soothing. It is undoubtedly one of the most delectable sweet dishes of Uttar Pradesh and Maharashtra. The deep-fried flour, which is then dipped into the sugar syrup, gives a crunchy texture to the outer layer of the dessert. 

The moist inner layer of Balushahi is another excellent part of this recipe. Whether you have it on a special occasion or just a casual evening when you are craving sweet food, Balushahi will surely satisfy your taste buds. This donut-shaped sweet dish became so popular that it soon became a staple food at weddings. 

2. Rewari

Rewari

Also called Til Laddu and Peanut Gajak, Rewari is a hot and sweet dish originating in Noida, Uttar Pradesh. It’s widely consumed during winter and is believed to have excellent warming properties. People usually have it after their meals. Revari is made of white Til, cardamom, and sugar. Sometimes, jaggery is used in place of sugar syrup to give it a more authentic and UP-special taste. Sesame seed is the main ingredient of the dish. If you have never had Tilkut or Revari before, you should definitely try it in Noida. Order it online and enjoy its deliciousness, as well as, health benefits.

3. Agra Petha

Agra Petha

Agra Petha has a history dating back to the Mughal era when Shah Jahan ordered the chefs to cook a dessert that matched the beauty of the Taj Mahal and resembled its pure white texture. They came up with Petha, which has a soft and translucent texture. Agra petha is widely sold in Noida. It’s made of white pumpkins, which are peeled and cooked. 

The pumpkin slices are dipped into the sugar syrup, which consists of cardamom powder, rose water, and saffron, all of which give this recipe a perfect taste. The pumpkin slices absorb the syrup and get a soft texture. It also turns their colour into golden. Agra Petha boasts a sweet and floral flavour. Today, it’s a staple dessert for traditional events. However, you don’t have to wait for a special occasion to try Agra Peth. It’s cooked in many of Noida’s restaurants and eateries. You can find them on Swiggy and order online.

4. Gujiya

Gujiya

Most of us have tasted Gujiya on Holi. Well, it’s another sweet delicacy of Uttar Pradesh that’s now famous in all parts of India. Gujiya is made of dough, which is prepared from ghee and flour. The dough gives it a crispy and crunchy texture on the outside. The inner fillings consist of Khoya, dry fruits, cardamom, and other spices that give this recipe a distinct aroma and a wonderful taste. 

The fillings also have grated coconut, cardamom, and other spices. Gujiya is deep-fried in hot oil, and the outer layer turns crispy and golden brown. Then, each Gujiya is dipped into the sugar syrup to add extra sweetness to this dessert. Gujiya is usually prepared for festivals like Holi and Diwali and is a popular dish in nearly all parts of India. These are also loved by all. If you want to try it now, order it on Swiggy.

5. Peda

Peda

This delectable dessert is prepared with Khoya, sugar, and a variety of spices and nuts. Pedas have quite a simple recipe. The milk is constantly cooked and stirred until it achieves a thick Khoya texture. Then, sugar with all the dry fruits and spices are added to the mixture and cooked until they mix well. These are then shaped into cylindrical-shaped Barfi-like pieces and coated with silver and dry fruits for garnishing. If there’s one dessert in Noida that just melts into your mouth and tastes incredibly sweet and creamy, it’s Peda

6. Nimish

Nimish

Another sweet and velvety dish emerging from Uttar Pradesh is Nimish. Popular in Noida and the surrounding cities, Nimish is made of creamy cow’s milk. The milk is cooked on low flame until it thickens and achieves a creamy texture. It is then flavoured with cardamom and other spices, plus nuts. A very small amount of saffron is also added to the mixture. The resulting dish is a sweet, creamy, and quick-to-melt-in-mouth recipe that just tastes amazing. It’s often served cool and with Pistas and almond garnishing. Nimish has become a local dessert that isn’t just cooked during special festivals but is consumed casually. 

7. Gilori

Gilori

Once you are done with the meals, you can end the meal with a delectable sweet Noida special paan that’s made of Malai. Many paan or sweet shops in Noida prepare their own variants of Gilori, which has a very soft texture and just the right amount of sweetness. It melts as you put it in your mouth. The next time you hunt for sweets in Noida, start with Gilori.

Bottom Line

With so many sweet delicacies to choose from, locals are spoilt for choices. If you also happen to visit Noida, try the above-listed specialities of the city and enjoy the UP’s sweetness. 

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